Purslane Salad Recipe - in Garlic Sauce

Purslane Salad Recipe - in Garlic Sauce Recipe is cancer diet recipe.


It help to clear away heat and remove toxic substances. Suitable for cancer patients who are with Internal Toxic Heat.

Ingredients:

500g purslane

Seasoning A

5 cloves of garlic,ground

1 teaspoon salt

1 tablespoon sesame oil

1 tablespoon black sesame seed*, ground

1 teaspoon lemon juice

Procedure

1. Clean purslane, boiled in water. Take out,drain well, cut into small section.

2. Arrange in a plate. Add Seasoning A, mix well.

Serving Method: Serve as side dish at breakfast, lunch or dinner.

*Note: The sesame seed should be cooked. If not, you can bake or stir fry to cooked, then grind.

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